Home » Fear not: You'll get your Thanksgiving turkey, pumpkin pie » Food and Farm-Cost of Thanksgiving
FILE - This Tuesday, Frozen turkeys on sale at a grocery store. According to Richard Volpe, a professor at Cal Poly in San Luis Obispo, Calif., and former retail food price economist with the U.S. Department of Agriculture, one of the most effective things grocers can do to lure holiday shoppers is offer cheap turkeys, even selling them at a loss. (AP Photo/David Duprey, File)

Food and Farm-Cost of Thanksgiving

About Ross Reily

Ross Reily is editor of the Mississippi Business Journal. He is a husband to an amazing wife, dad to 3 crazy kids and 2 dogs. He is also a fan of the Delta State Fighting Okra and the Boston Red Sox.

Leave a Reply

Your email address will not be published. Required fields are marked *