FROM MBJ STAFF
Consolidated Restaurant Operations, Inc. plans to open a Cantina Laredo restaurant in the District at Eastover in Jackson in the summer.
Cantina Laredo, featuring modern Mexican cuisine — from the signature Casa’Rita made with fresh squeezed limes, to “top shelf” guacamole, prepared tableside, fresh fish paired with distinctive salsas and sizzling Mexican Apple Pie served on a hot skillet smothered with brandy butter.
The Jackson Cantina Laredo is a joint venture partnership between Dallas, Texas-based CRO and a Jackson investment group led by Breck Hines and Ted Duckworth, developers of the District at Eastover.
Cantina Laredo has 39 locations throughout the United States and has restaurants in London and Abu Dhabi, United Arab Emirates. Jackson will be the first Cantina Laredo location in Mississippi.
The 6,376-square-foot restaurant will also offer a 1,406-square-foot patio for combined seating of more than 250.
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