Posts Tagged ‘harvest’

State’s corn crop could set new yield record

ACROSS MISSISSIPPI — Farmers in Mississippi may have a record year for corn. Ample rains helped bring the yield for dryland corn close that for irrigated land, and the U.S. Department of Agriculture is forecasting record yield of 180 bushels per acre, Mississippi State University analysts said. That’s four bushels higher than last year and […] [...]

Rice growers overcome planting challenges, expect good harvest

ACROSS MISSISSIPPI — Although most Mississippi rice growers battled frequent spring rains that delayed planting, hampered fertilization and challenged insect and disease management, early signs point toward a good harvest. The U.S. Department of Agriculture’s Crop Progress and Condition Report released Sept. 2 indicated that 58 percent of the state’s rice crop is in good […] [...]

Is cotton looking too good? Farmers facing weaker prices

ACROSS MISSISSIPPI — Cotton is looking good across the state as bolls open and harvest nears, but increased cotton acreage planted across the country means lower prices on this year’s crop. In its Aug. 24 report, the U.S. Department of Agriculture estimated 17 percent of Mississippi’s cotton is in excellent condition and 54 percent in […] [...]

Shrimpers enjoyed great harvest through week one of season

GULF OF MEXICO — Mississippi shrimpers had an excellent opening day, a fact that had them pleasantly surprised. Based on reports from just two of Biloxi’s three shrimp dealers as of July 1, fishermen landed 790,000 pounds of shrimp in the first week. Last year, all three Biloxi shrimp dealers reported total first-week landings of […] [...]

DMR sets red snapper season; Miller says ‘right for Mississippi anglers’

BILOXI — Mississippi anglers will be allowed to harvest red snapper in state waters every weekend in July. Mississippi Department of Marine Resources executive director Jamie Miller announced his decision yesterday afternoon after the Commission on Marine Resources voted 3-0 to give him the authority to open a season in state waters. “I value the […] [...]

Shrimpers reporting great catches after first day of harvest season

GULF OF MEXICO — Nearly 370 boats filled the Mississippi Sound just before daybreak yesterday for the start of this year’s shrimp season. Many boats could be seen from the beach Tuesday evening, iced down and fueled up in anticipation of the season opening. Shrimpers showed off their catch early yesterday, and they said the […] [...]

Peanut planting delayed by weather, but in ‘pretty good shape’

ACROSS MISSISSIPPI — Most peanut growers are on schedule despite the cool, wet weather that hit Mississippi at the beginning of May. “We are in pretty good shape all over the state,” said Jason Sarver, peanut specialist with the Mississippi State University Extension Service and Mississippi Agricultural and Forestry Experiment Station. “The cool, wet spell […] [...]

Corn farmers set new production record

ACROSS MISSISSIPPI — Corn remained Mississippi’s No. 4 crop in 2013, despite a drop in the overall harvest fall as commodity prices fell. The crop was valued at an estimated $631 million in 2013 and set a new Mississippi production record with an average yield of around 180 bushels per acre. Erick Larson, a Mississippi […] [...]

USDA expecting state’s farmers to see record yields

ACROSS MISSISSIPPI — The state’s farmers have been harvesting fields heavy with crops. The U.S. Department of Agriculture is forecasting record yield per acre for Mississippi’s corn, cotton and rice crops. Corn production, which has been increasing in importance in Mississippi, is projected to reach nearly 147 million bushels, surpassing 2007 for the state’s largest […] [...]

Rice crop overcomes early weather challenges

ACROSS MISSISSIPPI — After a late start for the planting season raised fears that a hot August could damage the crop, Mississippi’s rice has yielded a high-quality harvest. The Oct. 20 U.S. Department of Agriculture crop progress and condition report indicated the state’s rice crop was 96 percent harvested. The crop’s quality was rated as […] [...]

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