Q&A: John Currence
by Amy McCullough Published: July 3,2011
Tags: chef, cooking, Golf, John Currence, Q&A, Viking, Viking Classic
In addition to being a PGA TOUR event, the Viking Classic is also a culinary extravaganza. Wrapping up the fun in this year’s Viking Culinary Tent will be chef John Currence, owner of City Grocery restaurant in Oxford. Currence was named Best Chef in 2009 by the James Beard Foundation and was recently a contestant [...] [...]
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