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Tag Archives: BBQ

Restaurateurs dive into the barbecue pool

By JACK WEATHERLY There are dozens of restaurants that specialize in barbecue in the Jackson area. So what makes David Raines and Steve and Lisa Beagles think they can take a bite out of that market? For Raines, it’s because the success and hurrahs for his Flora Butcher Shop, which opened in 2016 and specializes in above-prime waygu beef. Playing ...

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Linda Orrison wins BBQ election

Linda Orrison, marketing director for The Shed BBQ & Blues Joint in Ocean Springs, has been  elected president of the National BBQ Association. “This is a vibrant organization filled with talented professionals doing great things in the industry,” said Orrison. “The NBBQA is where passion meets professionalism, and I’m proud to be part of the leadership team.” Among new members ...

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The Shed partners with leading beef producer

The Shed BBQ & Blues Joint’s Sauce company, The Saucery, has joined forces with Meyer Natural Angus Beef to develop a line of all natural food products to sell in retail grocery stores around the nation and potentially worldwide. The partnership, only a few weeks old, brings together The Shed’s “junk” free barbeque sauces and marinades and Meyer’s “humanely raised ...

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Craving BBQ? Try 2nd To None in Gulfport

Got a hankering for barbecue? There’s a new restaurant that the state Health Department has given the go-ahead to open. 2nd To None BBQ at 8220 Arkansas Ave. in Gulfport features pulled pork, beef brisket, smoked chicken, ribs and shrimp, shrimp Alfredo, catfish, tilapia, baked beans, potato salad, Caribbean jerk chicken and more menu items. Donte Thompson is the owner.

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