Kelley Wamsley is a new assistant professor in Department of Poultry Science at Mississippi State University. Wamsley is building a research program focused on developing new cost-effective diets for poultry. She and her colleagues are also researching other feed with the goal of saving producers money on poultry diets.
Wamsley, a West Virginia native, earned her bachelor’s degree in animal and nutritional sciences and her master’s and doctoral degrees in animal and food science with a concentration in poultry nutrition and feed manufacture, all from West Virginia University.
BEFORE YOU GO…
… we’d like to ask for your support. More people are reading the Mississippi Business Journal than ever before, but advertising revenues for all conventional media are falling fast. Unlike many, we do not use a pay wall, because we want to continue providing Mississippi’s most comprehensive business news each and every day. But that takes time, money and hard work. We do it because it is important to us … and equally important to you, if you value the flow of trustworthy news and information which have always kept America strong and free for more than 200 years.
If those who read our content will help fund it, we can continue to bring you the very best in news and information. Please consider joining us as a valued member, or if you prefer, make a one-time contribution.Click for more info